The main dish served on Christmas Eve is the "julskinka", the traditional Christmas ham. Usually, a ham should last at least for a week and appear at almost all meals bet...
norwegian-style kringle (desserts) ...cup (1 stick) unsalted butter, sliced 1 cup milk 1 cup all-purpose flour 3 tablespoons granulated sugar 1/2 teaspoon pure almond extract 3 eggs
Glaze 1 1/2 cups sif...
pancakes with lingonberries (breakfast) ...lespoons granulated sugar 1/4 teaspoon salt 3 eggs, beaten 3 cups milk 1/3 cup butter Lingonberry preserves
Sift flour, sugar and salt together. Add eggs and milk gradually. Stir ...
potato dumplings (pototoes, dumplings, starches) ...gs are excellent with almost any meat main course, and they offer a new alternative to more traditional side dishes. Serves 6 to 8.
Mix all ingredients together except flour until well blended. Gradually add flour to make a slig...
sardine paste (seafood) ...t 1 tablespoon lemon juice 1 1/2 teaspoons garlic salt 1/4 teaspoon black pepper 2 (3 3/4 ounce) tins boneless, skinless sardines 1 tablespoon chopped parsley Dash of hot pepper sauc...
scandinavian chicken with apricots (poultry) ... 1/2 cup water 1/4 cup apricot brandy 1 (6 ounce) package dried apricots (about 1 1/4 cups) 2 tablespoons currants 2 tablespoons vegetable oil 1 teaspoon salt
scandinavian christmas fruit bread (bread) ...ry yeast 1/4 cup warm water (105 to 115 degrees F) 3/4 cup lukewarm milk (scalded, then cooled) 1/4 cup granulated sugar 1/2 teaspoon salt 1/2 teaspoon ground cardamom 1 egg 1/4 c...